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ZAC’S TABLE

Tonight is the fourth in a series ‘Zac’s Table’ nights at North Bondi Fish, where head chef Zac Sykes produces communal, share-style dinners focussing on sustainable seafood and seasonal produce. Tickets are $75. Go to www.northbondifish.com.au.

When:
05/08/2017
Where:
120 Ramsgate Ave, North Bondi, NSW, 2026
How Much:
$75