Winemaker Dinner Series

By ugc on September 15, 2016 in

Join us for a night of good food and exceptional wine as The Deck Sydney hosts their Winemaker Dinner, featuring Cliff Royle of Margaret River’s Flametree Wines.

For $90 per person, you can enjoy four courses with matched wines carefully selected from the Flametree range, with commentary on the selected blends and the Flametree processes by Cliff Royle of Flametree Wines.

And in a rare treat, guests will have the opportunity to sample limited availability Sub-Regional Series new release wines.

Bookings are essential. Contact our Reservations team for more information and to book.