A Taste of Hummus and Co
Join Michael Rantissi, chef from the renowned Sydney restaurant Kepos Street Kitchen for a demonstration of some recipes from his new cookbook, ‘Hummus & Co’, (which he co-wrote with Kristy Frawley the co-owner of Kepos St Kitchen).
A percentage of profits will go to OzHarvest.
Book now!
- When:
- 21/02/2018
- Where:
- 7 Ocean Street, Woollahra, NSW, 2025
- How Much:
- $60
- Web:
- Visit Website
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