The Pop Up Cooking School

This week’s class: Vegetarian Harvest. Get a kick of summer’s finest. Broadbeans, zucchini flowers, artichokes, tomatoes, herbs, and everything at Rita’s Farm that is ready to burst in an explosion of flavour! Discover the best summer has to offer through amazing vegetarian dishes. This week we will focus all the healthy, fresh and delicious vegetables grown around Sydney. We will also learn about all the delicious meat/fish substitutes available today and how to maintain a balanced diet while enjoying every single meal.