NAMAZAKE DINNER AT SOKYO

By ugc on June 30, 2016 in

Déjà vu Sake Co, one of Australia’s leading importers of Japan’s finest Sake, Whisky and Shochu, is bringing four of Japan’s most celebrated and award-winning Sake brewers to Sydney.

Dewazakura (est 1892 – Yamagata)
Houraisen (est 1864 – Aichi)
Tengumai (est 1823 – Ishikawa)
Yoshinogawa (est 1548 – Niigata)
Join us for a special night at Sokyo as the four family owned and operated breweries showcase their latest releases and bring diners on a journey to learn more about sake production as well as the different flavour profiles accompanied by a 6 course degustation Sokyo menu.